Author: Sara Traynor

What did people do to prepare foods before microwaves and air fryers? Well, things got a little weird. These vintage kitchen utensils just aren’t something you see a lot of these days. Butter Churn One of the most iconic tools in kitchen history, butter churns were used to transform cream into butter. The process wasn’t easy: it was time-consuming and labor-intensive. These tools were essential in households before the widespread availability of commercial butter. Imagine having to churn for hours just for a bit of buttered toast. Thankfully, technological advancements and the convenience of store-bought products have rendered butter churns…

Just because you can’t use flour doesn’t mean you can’t make delicious desserts! Here are the best passover desserts to end your seder on a sweet note. Flourless Chocolate Cake This Passover dessert tows the line between cake and fudge, and is delectably rich and dense. Rather than flour, chocolate, eggs, and butter are the key ingredients. You could also add espresso powder and vanilla extract for a little extra flavor. Semisweet chocolate chips give the cake a nice balance of flavor. However, using dark chocolate chips will make it extra rich and chocolatey. If you want your cake to…

Wave goodbye to mealtime mutinies! Dive into our Friday night dinner ideas that promise empty plates and happy faces, making your Friday nights fuss-free and fun-filled. Magic Mac ‘n’ Cheese Looking for Friday night dinner ideas that’ll be a hit with both the kids and adults? Look no further than Magic Mac ‘n’ Cheese! What makes this mac ‘n’ cheese magical? Onion powder, garlic, paprika, and extra cheese. Even the pickiest eaters won’t be able to resist the flavor. This is a creamy, dreamy, cheesy delight that turns a simple meal into a special occasion. It’s perfect for capping off…

We’ve all been there—standing in front of the freezer, dinner plans in hand, only to realize the ground beef is still rock-solid. Are you wondering how to thaw ground beef fast? Here are 20 ways! Microwave Defrosting Microwave defrosting is a real lifesaver when you need to thaw ground beef fast. First, unpackage the ground beef out of its packaging and place it on a microwave-safe plate. Use your microwave’s defrost setting or set it to 50% power. Defrost for 2-3 minutes, checking every 45 seconds to make sure it’s not cooking. Rotate and flip the beef to help it…

Unveil the secrets to boiling broccoli just right, with 20 different methods to ensure you get the perfect texture and flavor every time. Let’s dive into the art of boiling broccoli! Basic Boiling Boiling broccoli is super easy. All you need is water, salt, and broccoli. Just bring water to a boil, add the broccoli, and cook until tender. Wondering how to boil broccoli to perfection? The trick is not to overcook it. Boiling for about 5 minutes will keep your broccoli bright green and slightly crisp. Did you know that boiling broccoli can help retain its nutrients? Just a…

Whether you’re a fan of turkey, ham, salami, or roast beef, pre-sliced cold cuts make it easy to whip up a quick sandwich or snack. But how long are cold cuts good for? Let’s get into it! What Are Cold Cuts? When we’re answering the question of how long cold cuts are good for, it’s important to know what kind of meat, exactly, we’re talking about. Cold cuts, also known as deli meats, are a staple in many homes. They’re essentially pre-cooked or cured meats that are sliced thin and ready to eat. Common types include ham, turkey, roast beef,…

A dirty air fryer isn’t the end of the world! While air fryers can seem difficult to cleanse thoroughly, these handy air fryer cleaning hacks have got you covered. What You’ll Need Before we get into the nitty-gritty, let’s go over some helpful tools. A number of these air fryer cleaning hacks require the same supplies. A scrub brush will only help you. You can also use a sponge, though scrub brushes are gentle in their scrubbing, ensuring that you don’t damage the basket. You’ll also want to have a big bottle of antibacterial dish soap on hand, for obvious…

Everybody loves McDonald’s for its countless classic items. Breakfast time is especially popular for lovers of “the Don” with its iconic staples such as the McGriddle, that singular hash brown, or the hot cakes with butter and syrup. There are some weird hacks out there to perfect your Mickey-D’s meal, but what are the best ones when the sun is up and you’re craving coffee? We needed to find out what the top 20 McHacks are for the McDonald’s breakfast menu, and we highly recommend you try one of them the next time you are grabbing breakfast on your way…

Get ready to embark on a crispy, crunchy, and downright cluckin’ delicious journey! We’re about to introduce you to 22 irresistibly delicious fried chicken dishes. Southern Fried Chicken Let’s start with our fried chicken journey down south with an iconic southern comfort food. Southern fried chicken is all about crispy, golden-brown perfection. It’s made by coating succulent chicken in a seasoned flour mixture and then frying them to juicy, crunchy goodness. This dish is enjoyed nearly everywhere in the south. It doesn’t matter if it’s a picnic or Sunday dinner — there’s always a reason to enjoy fried chicken. This…

Dive into our berry special guide on how to properly store strawberries. Packed with juicy tips and tricks, you’ll never have to dump your strawberries again! Berry Basics Imagine strawberries as the social butterflies of the fruit world, needing their own space to breathe and stay fresh. Giving them room is key when storing strawberries. This ensures that they’re vibrant and juicy for your next snack. Packing them too tightly together is a definite no-go. Instead, give them a spacious platter. Doing so allows air to circulate freely around your new berries. This little trick will extend their shelf life,…