Keep Your Cake from Turning Into a Mistake with These Seven Easy Fixes!
Pour the right amount of cake batter every time. No more nasty oven messes!
- butter knife
If only there was a mixing cover that worked with you. Now there is!
- pie tin
Perfectly Covered Chocolate Strawberries
This hack is life changing!
Not only will your cake be moist, it’ll have a bit of sweetness in every bite!
- leftover honey
- hot water
Ever tried to fight with sticky frosting before and lost half the cake to it? Drop the frosting spatula and just pour!
- store-bought frosting (melted)
Perfectly Greased Cake Pan
Just add a little bit of flavoring to your softened butter before greasing the pan and you won’t have that buttery taste at the bottom of your cakes anymore!
- softened butter
- cocoa powder
- paper towel or pastry brush
Smudge-Free Cake Tip
Don’t ruin all of your hard work! Preserve your frosting with some chopsticks and saran wrap.