Food News

McDonald’s Is Doing Something Crappy To Its Employees

The company that created the fast food assembly line back in 1948 is taking even more inspiration from the factory floor. According to the Wall Street Journal, as reported on by Eater, McDonald’s is testing voice-activated ordering systems, beverage makers, and robotic fryers that will cook chicken, fries, and fish. McDonald’s claims that the main reason they’re trying out this new hi-tech approach to fast food is because they want to speed things up for customers. However, Eater pointed out that they’re probably also looking at the cost-saving benefits of replacing workers (who require pesky things like wages, health insurance, and bathroom breaks) with a robot that can work night and day for free.

At the moment, the technology is being tried out at a drive-thru in the Chicago, IL, suburbs, which makes sense given that the McDonald’s headquarters are located in the Windy City. It’s unclear how long it will take before other restaurants in the chain get their hands on this technology, though, since the systems are still in the early stages of testing. But apparently, some franchises are already resisting, mainly because of the cost of installing robots.

However, these aren’t the first robots to join McDonald’s. The chain has been steadily adding self-serve kiosks to their stores for over a year.

And while McDonald’s isn’t using robots to actually cook their food at the moment, other restaurants are testing it out.

Meet Flippy, CaliBurgers’ robot employee of the century:

[fm_youtube url="https://www.youtube.com/watch?v=KJVOfqunm5E"]

As Tony Lomelino, CaliBurgers’ chief technical officer and Flippy’s manager, explains, Flippy needs a bit of help and prep, but it is pretty fast (when it works). Flippy didn’t last very long after its debut in March 2018. Days later, GrubHub reported that customers flooded the Pasadena store to check out the robot at work, and it wasn’t able to keep up with the orders. It was put on hold after only one shift while the restaurant trained more employees on how to use it.

Employees: 1, Robot: 0

But then in May 2018, Flippy returned to the Pasadena store, but only for the lunch hour. And it’s not the only hi-tech gadget CaliBurger is using to do jobs normally done by humans. They also have facial-recognizing technology that lets customers pay with their face!

Employees: 1, Robot: 2

Flippy isn’t the only robot working with food.

[fm_youtube url="https://www.youtube.com/watch?v=NLMiU_k2Cao"]

It’s blowing people’s minds:

Er, someone tell Debbie…

This news is especially controversial given that McDonald’s has already been in the news recently for their low minimum wage:

Some people think that this robot revelation is McDonald’s sending a warning:

And that this move puts the workers in a tricky position.

Others think that this is all just a big misunderstanding, and that the McDonald’s CEO (who is a millionaire) really has workers’ best interests at heart:

Fast food employees are constantly dealing with people insulting their jobs:

And now those customers they serve all day — probably the ones who’ve never worked in a fast food place themselves — are happily dishing on how they don’t think they deserve to be paid even a respectable minimum wage:

And that robots could do a better job:

Others aren’t so sure:

Many people who are pro-robot are too busy enjoying the tech to remember the workers:

Forget fries. This Twitter user is already imagining robot pies.

This may be the beginning of the end.

The battle between workers and ‘bots is only just beginning. Will they make our lives easier, or eventually become evil overlords that make even our least favorite managers seem tame? Head to McDonald’s in about 2030 to find out.

Samantha Wachs

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