Preparing, rolling sushi. Salmon, avocado, rice on seaweed and chopsticks on wooden table.
These five incredible sushi transformations will leave you hungry for more.
It’s already been stated that sushi is uber popular, but so are tacos. Norigami takes a tempura battered seaweed shell and packs it full of your favorite sushi pairings.
If you’re a fan of tacos, then you have to be a fan of burritos, and if you’re a fan of sushi tacos then you’re definitely a fan of sushi burritos. The Jogasaki food truck hails itself as the originator of the sushi burrito.
Unlike the previous two items, this sushi burger is a 50/50 mashup. The restaurant 26 Beach takes an actual beef patty and layers all your favorite things about sushi on top.
‘Sumo style’ sushi tots, created by Sumo Dog, are pieces of crispy rice topped with spicy pork, cheese, jalapeños, pickled peppers, spicy mayo, teriyaki sauce, and finished with a dusting of furikake.
At Project Poke their sushi bowls mimic the shape of a donut. It’s a rice base where the middle is filled with sushi toppings and then layered in raw fish.
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