2-Minute Flourless English Muffin
Breakfast | November 06, 2017
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Prep Time
20 Minutes

Complexity
Easy

Serves
2
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1. Blend5 mins
Combine 1/3 cup of oats, 1 tbsp of chia seeds, 1/2 tsp baking powder, and a pinch of salt in a blender. Blend until finely ground.
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2. Transfer3 mins
Transfer dry mixture to a bowl and add 2 tbsp of applesauce and 1tbsp of milk to form a sticky dough.
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3. Flatten2 mins
Place dough in a ramekin and flatten.
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4. Microwave2 mins
Microwave for 2 minutes on high
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5. Cool5 mins
Let cool for 5 minutes before removing from the ramekin.
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6. Top5 mins
Slice in half and top with toppings of choice!