Pumpkin Pie on a Stick
1. Cut Pie Crust Using Cookie Cutter
Roll out pie dough. Using a pumpkin cookie cutter cut the shapes in pie dough.
2. Spread Puree Over Dough
Scoop pumpkin puree and spread over 1 layer of dough.
3. Stick on Popsicle Stick
Put popsicle stick in the bottom part of the pumpkin.
4. Press Together
Top it with the second layer of pie dough. Using a fork press down edges.
Bake at 350F for 15 minutes.
Decorate with vanilla icing. Enjoy!