Quinoa Onion Rings
1. Preheat1 min
Set your oven to 350*F.
2. Combine5 min
In a food processor, combine 1 cup of quinoa, 1/2 tsp of salt and 1/2 tsp of pepper and process until a fine flour texture has been reached.
3. Slice5 min
Slice 2 red onions into rings, and dip the onions in the whisked eggs, then the quinoa flour, then once again in the whisked egg and quinoa flour.
4. Bake20 mins
Bake the onion rings on a parchment lined baking sheet until golden, about 20 minutes, turning once halfway through.