TJ – So Yummy Lemon Berry Twisted Rolls
Open crescent roll, don’t tear off any of the pieces, just lay it out flat. Then tear it in half following the line in the middle!
Soften cream cheese, mix in with lemon zest
Melt butter, mix with fresh thyme
Spread berry jam and cream cheese on one half of the crescent dough. Leave inch space on the top and sides.
Lay the other half of dough over and pinch the sides close or with a fork.
Spread thyme butter on top
Using a knife or pastry cutter, cut into inch thick strips!
Pull each strip apart and twist it a few times. If filling comes out from the tip just fold them over slightly
Bake at 375 for 10-12 minutes. Look for golden brown color.