Prepare to bring a slice of winter wonderland magic to your holiday baking with the Log Stack Cake! In this tutorial, we’re taking simplicity to scrumptious new heights as we make a cake that’s as delicious as it is festive. Sour cream dough is rolled into logs, generously filled with cherries, and stacked into a charming triangle shape. Finish this dessert dream off with a velvety sour cream and mascarpone frosting, cover it in a snowy layer of chocolate shavings, and voila – you have the perfect centerpiece for your holiday table.
Fold it, bake it, love it! Turning dough into art, one fold at a time.
Set up your tent and get the campfire going , because today we're cooking outside!…
This website uses cookies.