There are very few dishes in the world as comforting as a plate of pasta. While store-bought dried pasta may be easy and quick to make, there is something heartwarming and humble about making your own fresh pasta from scratch. While it may seem like a daunting task to accomplish, making homemade pasta doesn’t have to be a challenge. With these easy, 2-ingredient pasta recipes, you’ll be on your way to munching on excellent Italian cuisine. We even included an eggless version, so now you really have no excuse not to be the Italian chef you were destined to be!
Fold it, bake it, love it! Turning dough into art, one fold at a time.
Set up your tent and get the campfire going , because today we're cooking outside!…
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