You Won’t Believe How Many Views These Bite-Sized Food Videos Got on Instagram

Everyone wants a piece of So Yummy! Head on over to our Instagram page to follow all the best recipes in bite-sized videos! With over 5 million followers, we think food is pretty awesome, too. Check out some of our most popular posts below.

Pull apart cakes are the new trend that seems to be sticking around for good.

Creative cakes to try at home! ????✨

A post shared by SO Yummy Food Videos (@soyummy) on Sep 15, 2017 at 9:44am PDT

See? Pull apart foods aren’t going anywhere anytime soon!

Dunking this pull-apart grilled cheese into a delectable tomato soup will win your March Madness snack bracket! ????????????

A post shared by SO Yummy Food Videos (@soyummy) on Mar 23, 2017 at 11:40am PDT

If this video isn’t truly satisfying then you, my friend, are not a true foodie.

Dulche desserts for your fancy fix! ????????

A post shared by SO Yummy Food Videos (@soyummy) on Nov 5, 2017 at 9:53am PST

We make one-pot meals look like 5-star cuisines.

Ciao Belli! This-a shrimp pasta will-a make-a your mouth water! Prego! ????????????One Pot Creamy Tuscan Shrimp Pasta ????

A post shared by SO Yummy Food Videos (@soyummy) on Apr 9, 2017 at 11:06am PDT

Who remembers our Halloween videos with these dazzling desserts?

More tricks for your Halloween treats! ????

A post shared by SO Yummy Food Videos (@soyummy) on Oct 4, 2017 at 9:22am PDT

Never underestimate the power of a slow cooker.

Low and slow is the way to go! Check out these slow cooker desserts ☕???????? Want to see inside our cookbook? Head to link in bio!

A post shared by SO Yummy Food Videos (@soyummy) on Nov 2, 2017 at 9:51am PDT

Bite-sized snacks are taking over and we’re not mad about it.

Creative ways to use a rotisserie chicken ????????????

A post shared by SO Yummy Food Videos (@soyummy) on Sep 16, 2017 at 8:35am PDT

We even come up with your newest family traditions.

Fool-proof ways to shape store bought bread dough into holiday table showstoppers! ????????????

A post shared by SO Yummy Food Videos (@soyummy) on Nov 4, 2017 at 9:35am PDT

It’s all about the details when it comes to classic foods.

Wow worthy decorating, easy as pie ????????

A post shared by SO Yummy Food Videos (@soyummy) on Sep 1, 2017 at 9:20am PDT

What do you call cheese that isn’t yours? Nacho cheese.

This is *nacho* average snack ???? Buffalo ranch nachos & Korean bulgogi nachos!

A post shared by SO Yummy Food Videos (@soyummy) on Aug 14, 2017 at 11:02am PDT

Take plain cakes and kick ’em up a notch with hacks like these!

Super simple sheet cake decorating hacks! Which one’s your fav?????????????????

A post shared by SO Yummy Food Videos (@soyummy) on Jul 22, 2017 at 10:39am PDT

An apple a day keeps the doctor away because you’re too busy watching our videos!

3 apple desserts we’re totally falling for right now! ????????????

A post shared by SO Yummy Food Videos (@soyummy) on Oct 21, 2017 at 9:17am PDT

Who knew S’mores ice cream cakes were so popular? We did!

Thank goodness it’s Friday!! ???? Have some of this yummy dessert #TGIF ???????? ???? S’more Ice Cream Cake INGREDIENTS – 2 sleeves graham crackers, divided – ½ cup butter, melted – 16 oz dark chocolate, chopped – 1 cup heavy whipping cream – 1 quart chocolate ice cream – 2 cups mini marshmallows DIRECTIONS 1. Set your oven to 350*F. 2. Crush one sleeve of graham crackers into fine crumbs and mix them with with the melted butter, and press the mixture into the bottom of a parchment lined, 9” springform pan. Bake the crust for 10 minutes until lightly browned. Cool the crust completely. 3. While the crust bakes, heat your cream and pour the hot cream over your chopped chocolate in a medium-sized bowl. Allow the cream and chocolate to sit for 2-3 minutes, until the chocolate has melted. Stir the mixture until it is combined and smooth. 4. Pour half the chocolate mixture onto the cooled crust, and smooth out evenly. 5. Break the remaining sleeve of graham crackers into individual crackers, and stand them in the chocolate mixture, along the inner edge of the pan. 6. Scoop the chocolate ice cream onto the layer of chocolate and smooth the ice cream layer until evenly spread. 7. Top the ice cream with the remaining chocolate mixture, and spread evenly. 8. Freeze the cake until set, approximately 2 hours. 9. Top with marshmallows, and gently toast with a small torch.

A post shared by SO Yummy Food Videos (@soyummy) on Jun 9, 2017 at 11:10am PDT

What are you making first?

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