Spanish Paella
Difficulty
Medium
Total time
40 minutes
Yield
8 servings
Ingredients
- 1 tbsp olive oil
- 1 C spanish chorizo, sliced
- ½ C pork pulp, cubed
- ½ C chicken breast, cubed
- 2 C precooked rice
- ½ C green beans
- ½ C peas
- 2½ C shrimp broth
- 1 C white wine
- 1 sprig of rosemary
- 1 tsp saffron powder
- 1 C assorted bell peppers, thinly sliced
- 10 oz shrimp
- 1 C crab claw
- 1 C clams
- 1 C mussels
- 1 tbsp olive oil
- Salt
- Pepper
- Serve with:
- Yellow lemon
- Rosemary