Quick and Easy Omelette Sandwich Hack Tutorial with Pepperidge Farm®

A hot breakfast before your morning Zoom meeting is the hearty, yet simple, meal you need to fuel your day. Grab your non-stick skillet and heat up the stove. The PEPPERIDGE FARM FARMHOUSE® Bread Omelette, or Omelette Sandwich, is the ultimate meal — really for anytime of day. During this So Yummy tutorial, we teach you a killer hack for flipping and frying your omelette right into a sandwich. Top it off with your favorite type of shredded cheese and some diced veggies or bacon — if that’s your style.

However you slice it, PEPPERIDGE FARM FARMHOUSE® Breads are the bookends you need for this gooey, hot omelet sandwich. Their fresh from the oven taste and fluffy texture pair perfectly with cooked egg on the inside.

There’s nothing better than hot comfort food that warms up your soul and keeps you satisfied. An omelette sandwich made with PEPPERIDGE FARM FARMHOUSE® Hearty White Bread is about to become your go-to sandwich. That’s because it’s made with the bread you’d make if you made bread. Trust us, you’re going to love it!

PEPPERIDGE FARM FARMHOUSE® BREADS

Servings:  One PEPPERIDGE FARM FARMHOUSE® Omelette Sandwich 

Materials: 

• Non-stick pan
• Bowl
• Whisk
• Regular spatula 
• Rubber spatula

Ingredients: 

• 1 tbsp butter
• 3 large eggs
• 1 tsp chopped chives
• 2 slices Pepperidge Farm® Farmhouse Hearty White Bread
• ¼ cup shredded cheese, cheddar or mozzarella
• Salt and pepper
• Optional mix-ins: Chopped tomatoes and chopped bacon

Directions: 

1. Crack 3 eggs in a bowl and beat to combine yolks and whites
2. Melt butter in a non-stick pan.
3. Pour in beaten eggs and season with chives, salt and pepper
4. Lay 2 slices of Pepperidge Farm® Farmhouse Hearty White Bread into eggs to gently coat on one side, then flip and leave them in the egg mixture.
5. Cook until the eggs have begun to set, enough to be able to flip the omelette.
6. Flip the omelette again, top with shredded cheese.
7. Fold in the sides of the omelette, then fold the bread over so it forms a sandwich. 
8. Slice sandwich in half and enjoy!