Apple Fest

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(140)
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These 7 apple desserts are the apple of my eye! Welcome to Apple Fest, where we have pushed the limits on what apples can do in dessert.

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Recipe 1/4

Birthday Enchiladas

60 Min

Easy

6-8 Servings

Ingredients:

  • 1.5 pounds (680g) pork ribs, divided into individual ribs
  • 1 small carrot (2 ounces; 60g)
  • 1 small yellow onion, halved (4 ounces; 120g)
  • 5 black peppercorns
  • 2 bay leaves

Directions:

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Recipe 1/5

Choco- Caramel Apples

20 minutes

Easy

3 servings

Ingredients:

  • 3 Apples
  • 24 Soft Caramel Candies
  • 2 cups Chocolate, melted
  • 1/2 cup Almonds, crushed

Directions:

  1. Preheat your oven to 240ºF. Knead the caramel candies to soften, then shape into three circles the size of your apples.
  2. Insert a wooden stick into each apple and coat with the caramel.
  3. Bake for 10 minutes.
  4. Remove the apples from the oven and dip each in the chocolate.
  5. Top with the crushed almonds, and enjoy!

Recipe 2/5

Upside Down Apple Tarts

30 minutes

Easy

6 servings

Ingredients:

  • 2 Green Apples
  • 1/4 cup Honey
  • 1 lb Puff Pastry
  • 1 Egg Yolk

Directions:

  1. Preheat your oven to 350ºF. Slice the green apples into thin rounds.
  2. Create a small bed of honey on parchment paper and arrange apple slices over the honey.
  3. Cover with puff pastry circles.
  4. Brush with the egg yolk.
  5. Bake for 20 minutes.
  6. Remove from the oven and allow to cool. Flip them over to serve, and enjoy!

Recipe 3/5

Bourbon Caramel Apple

50 minutes

Easy

6 servings

Ingredients:

  • 6 green apples
  • 1/2 cup caramel
  • 1 tsp cinnamon
  • 1 tbsp brown sugar
  • 1 tsp lemon juice
  • 1/4 cup flour
  • 1/4 cup butter
  • 3 tbsp sugar

Directions:

  1. Preheat your oven to 350°F. Cut the apples in half and scoop out the fruit using a melon baller.
  2. In a skillet, cook the apples with cinnamon, brown sugar, and lemon juice.
  3. Pour a layer of caramel into the apples with cinnamon.
  4. For the crumble, process the flour, sugar, and butter, then sprinkle to cover the apples.
  5. Bake for 20 minutes and serve warm!

Recipe 4/5

Bloomin Apple

45 minutes

Easy

4 servings

Ingredients:

  • 4 green apples
  • 4 soft caramel candies
  • 1/2 cup butter, melted
  • 1 tbsp brown sugar
  • 1 tbsp cinnamon
  • 4 scoops of your favorite ice cream

Directions:

  1. Preheat your oven to 350ºF. Cut the top off the apples and remove the core. Use a round cutter to create a cavity in the apple, and make some lateral cuts.
  2. Place a soft caramel candy in the center of the apple.
  3. In a bowl, mix the melted butter with cinnamon and brown sugar, then brush the surface of the apple.
  4. Bake for 35 minutes.
  5. Serve with ice cream and enjoy!

Recipe 5/5

Apple Tartlet

50 minutes

Easy

8 servings

Ingredients:

  • 6 red apples, sliced
  • 1/2 cup milk
  • 1 cup flour
  • 3 eggs
  • 1 cup sugar
  • 3 tbsp butter, melted
  • A pinch of salt
  • 1 tbsp baking powder
  • 1 tbsp vanilla
  • Honey, to taste

Directions:

  1. Preheat your oven to 350ºF. In a square baking dish, arrange the sliced apples.
  2. In a bowl, whisk together the milk, flour, sugar, eggs, melted butter, salt, baking powder, and vanilla.
  3. Pour the mixture over the apples.
  4. Bake for 45 minutes at 350°F.
  5. Allow it to cool, drizzle with honey, and enjoy!

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