Classic Crumb Cake
Difficulty
Easy
Total time
35-40 minutes
Yield
12 slices
Ingredients
- ● For the Cake:
- 2 ½ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs, room temperature
- 1 tsp vanilla extract
- 1 cup sour cream (or plain Greek yogurt)
- ● For the Crumb Topping:
- 1 ½ cups all-purpose flour
- 1 cup brown sugar, packed
- 2 tsp ground cinnamon
- ½ cup unsalted butter, melted
- ½ tsp salt
- ● For Garnish:
- Powdered sugar, for dusting