Creamy Butternut Squash Soup
Difficulty
Easy
Total time
25 minutes
Yield
1 serving
Ingredients
- - 1 cup of cooked, cubed butternut squash
- - 1/2 cup of vegetable broth
- - 1/4 cup of heavy cream
- - 1/4 teaspoon of ground nutmeg
- - Salt and pepper to taste