Teriyaki Salmon

Difficulty
Easy
Total time
20 minutes
Yield
4 servings

Ingredients

  • - 4 salmon filets
  • - 1/4 cup teriyaki sauce
  • - 2 tablespoons brown sugar
  • - 1 tablespoon soy sauce
  • - 1 teaspoon minced ginger
  • - 1 teaspoon minced garlic
  • - Sesame seeds and sliced green onions for garnish

Instructions

Array

Share
video

Choose a
Platform