so yummy x Hellmann's
4
Recipes
90
min of Cooking
4
Yield
Easy
Difficulty
Hellmann’s Texas Chili Burger
Difficulty
Easy
Prep time
10 minutes
Total time
20 minutes
Yield
1 burger
Ingredients
- 1 all-beef hamburger patty
- 1 slice American cheese
- 1 hamburger bun
- ¼ C chili, prepared
- red onion, sliced
Instructions
- Heat a heavy skillet over medium high heat. Add a small amount of neutral oil.
- Add a squirt of Hellmann’s Real Mayonnaise to each side of the patty, then place in the pan to sear.
- Cook the burger to your liking, and add the cheese on top. Spread more mayonnaise on the inside of each half of the buns, and add to the pan to toast.
- To build the burger, add more Hellmann’s Real Mayonnaise to the bottom bun. Top with the patty, the chili, and slices of red onion. Add more mayonnaise to the top bun before adding.
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Hellmann’s The Windy City Crunch
Difficulty
Easy
Prep time
10 minutes
Total time
20 minutes
Yield
1 burger
Ingredients
- Hellmann’s Real Mayonnaise
- 3 Tbsp crispy fried onions
- 1 all-beef hamburger patty
- 1 slice jack cheese
- 1 hamburger bun
- ketchup
Instructions
- Heat a heavy skillet over medium high heat. Add a small amount of neutral oil.
- Add a squirt of Hellmann’s Real Mayonnaise to each side of the patty, then place in the pan to sear.
- Cook the burger to your liking, add the cheese, and remove from the pan.
- To build the burger, add Hellmann’s Real Mayonnaise to the bottom bun, followed by the patty with cheese, ketchup to taste, and the crispy fried onions. Add more mayonnaise to the top bun before adding.
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Hellmann’s Garden Burger
Difficulty
Easy
Prep time
10 minutes
Total time
30 minutes
Yield
1 burger
Ingredients
- Hellmann’s Real Mayonnaise
- ⅓ C black beans, rinsed
- ¼ C breadcrumbs
- 2 Tbsp tomato, diced
- 1 tbsp parsley, chopped
- ¼ C arugula
- ½ avocado, sliced
- ⅓ C sprouts
Instructions
- In a large bowl, combine the Hellmann’s Real Mayonnaise, the beans, breadcrumbs, tomato, and parsley. Mix together until well incorporated.
- Form the mixture into a patty.
- Heat a heavy skillet over medium high heat. Add a small amount of neutral oil.
- Sear the black bean patty on both sides, then remove from the pan.
- To build the burger, add Hellmann’s Real Mayonnaise, followed by the arugula, patty, avocado slices, and the sprouts. Add more mayonnaise to the top bun before adding.
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Hellmann’s Bayou Burn Burger
Difficulty
Easy
Prep time
10 minutes
Total time
20 minutes
Yield
1 burger
Ingredients
- Hellmann’s Real Mayonnaise
- 1 all-beef patty
- 1 slice American cheese
- hot sauce
- pickles
- 1 hamburger bun
Instructions
- Heat a heavy skillet over medium high heat. Add a small amount of neutral oil.
- Add a squirt of Hellmann’s Real Mayonnaise to each side of the patty, then place in the pan to sear.
- Cook the burger to your liking, add the cheese, and remove from the pan.
- To build the burger, add Hellmann’s Real Mayonnaise to the bottom bun, followed by the patty with cheese, hot sauce, and pickles to your liking. Add more mayonnaise to the top bun before adding.
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